Pasta with Fresh Basil, Tomato, and Zucchini INGREDIENTS: 1 package gluten- free pasta 1 teaspoon of extra-virgin olive oil (or 1-2 TBS water in a non-stick pan 12 cup cherry tomatoes 1 zucchini, diced 1 cup fresh basil Pinch of sea salt OR 1-2 teaspoons no-salt Freshly ground pepper PREPARATION: Cook Pasta according to package..
