INGREDIENTS:
2 Cups of watermelon
1 Handful of fresh mint
1/2 lime sliced
5 -10 thinly sliced cucumber
Enough filter water to fill your pitcher
PREPARATION:
Pack all ingredients in a one quart pitcher and fill with a pure filtered water. Let it infuse in your refrigerator overnight. Pitchers can be refilled with water and infused three to four more times if kept refrigerated. FROM: DAILY OM.